What Is Malonyl-CoA Decarboxylase Deficiency?
Malonyl-CoA decarboxylase deficiency is an inherited (genetic) condition that prevents the body from breaking down certain fats and turning them into energy.
Malonyl-CoA decarboxylase is an enzyme that helps you digest a type of fat called fatty acids. Without functioning malonyl-CoA decarboxylase, the body has trouble breaking down fats. This condition can be more or less severe depending on how well the enzyme works.
Breaking down fat for energy allows the body to work properly, and breaking down fat is especially important after a long time without food (fasting) and during illness. If your body does not make enough energy from fat, blood sugar levels can drop to dangerously low levels.
If the body cannot process fats properly, waste and toxins can build up, and damage your baby’s heart. If untreated, this damage leads to the signs and symptoms of the condition.
Source: U.S. Health Resources & Services Administration